Nutrition, Binder Ready Version: Science and Applications

Nutrition, Binder Ready Version: Science and Applications

  • $152.58
  • Save $73
  • Binding: Loose Leaf
  • Author: Lori A. Smolin;Grosvenor
  • Publish Date: 2016-03-21


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Nutrition: Science and Applications, 4th Edition helps students develop the scientific understanding to support their personal and professional decisions. Using a critical thinking approach, Smolin brings nutrition out of the classroom and allows students to apply the logic of science to their own nutrition concerns – both as consumers and as future scientists and health professionals.

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